Wednesday, September 28 at 6:30 p.m.

Join us for an exclusive private tasting of four premium whiskies from Willett Distillery, authors of memorable Kentucky Bourbon and Kentucky Rye Whiskey. Each whisky pour will be paired with a special snack from the Paddock kitchen. The culmination of the tasting will be a pour of Volume One, Batch Two of The Rye Project, a highly limited-edition whiskey delivered in collaboration by California-based Wolves and Kentucky-rooted Willett Distillery. This blend of Willett’s 6- and 7-year Rye is rare, unique, and delicious. “The Rye Project” is anchored by a very low-content (51%) rye whiskey aged in new American oak for six years, then transplanted to Sonoma County for additional aging. A very limited number of tickets are available for $100/person, so book now!